An essential guide to understanding the Food Act

  • 27 Nov 2017
  • 10:00 AM - 11:00 AM
  • Your Place!


Registration is closed

Presented by Janet Lymburn, Ministry of Primary Industries

Following up on some of our recent conversations with members about the Food Act, MPI have put together this webinar. Janet Lymburn from MPI will be covering:

  • Introduction to the new Food Act
  • What it means for unlicensed cafes, restaurants,   accommodation providers
  • Operating with a template Food Control Plan
  • Tailoring your Plan online
  • Translations available
  • Getting Verified
  • How to register with your local council

    We will open the session to questions for Janet to answer, so this is a great opportunity to bring any burning questions you may have.

    This session will be livestreamed only. 

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