Train the Trainer - Setting the bar for back of house training

  • 29 Sep 2020
  • 10:00 AM - 11:30 AM
  • At your place!
  • 22


Registration is closed

Michael Todd, The Restaurant Association

Join Michael, our South Island Membership & Assessment Coordinator as he takes you through the fundamentals of training staff in a bock of house setting.

Training within hospitality business is important to overall success and plays an important role in increasing the productivity and enthusiasm of your colleagues and employees.

This webinar workshop will introduce the importance of training in the kitchen, what it can do for you and how to get the most out of your team.  By utilising good communication, appropriate feedback, and discussion skills your team can become a top performing powerhouse, that are motivated to learn and succeed.

*This will be held as a Zoom Classroom where you will have the ability to interact with the presenter using webcam and microphone 

Powered by Wild Apricot Membership Software