Richard McLeod, Loaded Reports
Menus change, daily specials vary, seasonal dishes and health and safety issues surrounding preparation are always evolving in this space and when you run out of certain food items, customers can feel disappointed and let down by the service they were expecting.
Being able to watch a business flourish by taking control of your inventory and stock management from start to finish is extremely satisfying, even better to say you managed it from start to finish.
Richard McLeod is the CEO of Loaded Reports, a SAAS hospitality software company that helps makes bar, restaurants and cafe owners lives easier. It was built because it seemed far harder than it needed to be to run a hospitality business and they’re now helping over 5,000 hospitality managers and owners to run their business in a way that's increasing their success and their happiness.