1466079776819661
Edmundo Farerra, La Funente Wine and Mezcal
Edmundo will be taking us through
Edmundo is talented hospitality professional, sommelier, and wine consultant with 20 years’ experience in top restaurants in New Zealand, the United Kingdom and Mexico. With nine years’ experience in Michelin starred restaurants, he has extensive international wine knowledge.
*Join the session by livestreaming where it’s convenient for you. Click here for instructions on how to join a webinar virtually.